Takeout Hen Stir Fry - The Keep At Dwelling Chef

Neglect the takeout menu! This hen stir fry is simply as tasty and means faster than ready on supply. It’s a protracted checklist of components, but it comes collectively simply for warm and quick cooking. It’s received tender bites of hen, a great deal of veggies, and a candy and tangy sauce that’s so good, you’ll need to drizzle it on the whole lot.

For extra takeout recipes, attempt our Beef Stir Fry or our Beef Lo Mein.

Why Our Recipe

Takeout-style flavors in a tasty hen stir fry that’s prepared in half-hour.
Filled with veggies which you could combine and match for a full meal.
Our candy and tangy sauce is simple to whip up and so good!

Overhead of Take-Out Chicken Stir Fry in wok.

The sauce is admittedly what makes this stir-fry so wonderful. It’s somewhat bit candy and somewhat bit savory and packs plenty of taste! One of the best half is which you could customise this along with your favourite veggies. Omit the veggies you don’t like, and add in others that you just love. We 10/10 advocate this one!

Ingredient Notes

Ingredients used to make Take-Out Chicken Stir Fry.

Hen Breasts: You may as well use boneless thighs when you desire darker meat. Simply be certain that to chop them into bite-size items and trim off any fats.
Vegetable Oil: Use any impartial cooking oil like canola or avocado.
Sesame Oil: Situated within the Asian meals aisle of the grocery retailer.
Garlic: Freshly minced garlic offers the very best taste, however jarred minced garlic works too.
Ginger: Freshly grated for the very best taste. For those who don’t have contemporary ginger, you possibly can substitute 1/2 teaspoon of floor ginger, however the taste gained’t be as daring.
Hen Broth: Utilizing a low-sodium choice permits you to greatest management the flavour.
Honey: You possibly can substitute it with maple syrup or brown sugar.
Soy Sauce: You need to use diminished sodium or coconut aminos.
Onion: Use a white or yellow onion. Slice thinly for even cooking.
Bell Peppers: Utilizing a number of colours of bell peppers provides extra coloration and somewhat extra taste. It’s not simply for seems to be.
Broccoli: Contemporary broccoli is advisable for the very best texture, however frozen will work too. If utilizing frozen, no have to thaw, simply add on to the pan.

Vegetable Choices

We don’t need to go away you feeling caught with solely the veggies we advocate. If there are any greens on this checklist that you just hate, merely go away them out! Any veggies lacking that you just love, add them in! A few of our favourite extra veggies are zucchini, mushrooms, and water chestnuts.

Modify the Warmth

We’ve got stored this recipe family-friendly and omitted the spice. If you wish to add any in, you can at all times use crimson pepper flakes or substitute scorching sesame oil instead of the common sesame oil.

Overhead of Take-Out Chicken Stir Fry on a plate.

Use a Wok

One of the best pan for stir fry is by far a wok. It has a rounded backside and is deep sufficient to load up with numerous components at a time. For those who don’t have already got one at house, we positively recommend that you just spend money on one! For those who don’t, you possibly can merely use a big skillet.

Serving Options

We love serving it over a giant scoop of steamed white rice, however brown rice works simply as effectively.

Noodles are additionally an awesome selection. Toss it with cooked ramen, rice noodles, and even spaghetti if that’s what you have got. For those who’re feeling additional, high it with sesame seeds, a drizzle of sriracha, or a handful of chopped peanuts for some crunch.