When you love hand pies, this can be a nice one so as to add to the listing! Stuffed with hamburger, sausage and seasonings!
❤️WHY WE LOVE THIS RECIPE
We love hand pies and this one is a real winner! The flaky crust with the meat combination simply actually goes collectively. We didn’t really feel these wanted to be dipped in something however a bit of scorching sauce is a superb addition! You too can make the sauce in this recipe if you wish to add one. It might go nice!
SWAPS
You may change out the bottom beef for floor turkey in case you wanted to, however in case you do I’d add extra seasonings to provide the turkey a greater taste. You may additionally simply use onion powder in case you want as a substitute of onions. We like to make this pie crust, however in case you are brief on time, you’ll be able to at all times simply purchase a premade roll-out pie crust for an incredible shortcut.
⭐TIP
You can also make the circle for the pies any dimension you want. Desire a greater hand pie, use a bigger circle, wish to make these extra like an appetizer, use a smaller one!
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Cajun Hand Pies
The crust and the meat combination simply actually goes collectively. These generally is a fundamental dish or an appetizer.
Elements for pie filling:
- 1/2 pound floor beef
- 1/2 pound pork sausage
- 1/4 cup onions chopped
- 1/4 cup candy inexperienced pepper chopped
- 1/4 cup celery chopped
- 1 teaspoon minced garlic or 1 clove contemporary garlic chopped
- 1 teaspoon Cajun seasoning I used our recipe
- 2 teaspoons flour
Dough Elements for making selfmade pie crust:
- 2 cups all-purpose flour
- 2/3 cup chilly shortening we use Crisco
- 3/4 cup ice water
Egg Wash Elements
- 1 egg
- 1 tablespoon of milk
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Mix beef, sausage, onions, inexperienced pepper, celery in a skillet on prime of the range. Sprinkle on garlic, Cajun seasoning and flour.
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Brown all components, take away skillet and let combination cool.
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Make your dough for pies utilizing recipe under or you need to use 2 retailer purchased 9 inch pie crusts. Add a pair tablespoons of the meat combination to every spherical of dough. Fold over and crimp along with a fork.
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You’ll be able to brush every pie with an egg wash however that is optionally available. Spray a baking sheet and bake in a preheated 400 diploma oven for 25 to half-hour till brown.
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Makes 8 to 10 pies relying on dimension you make them.
Pie Crust Directions
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Lower shortening into flour till resembles coarse crumbs. Add ice water into the flour combination and stir collectively till you’ll be able to kind right into a ball within the bowl. Refrigerate dough uncovered for half-hour. Take away and roll out to about 1/8 inch thick. Use a bowl, saucer or no matter it’s a must to place on dough and reduce out about 6 inch rounds.
You’ll be able to fry these in oil about 3 minutes on either side with an oil temperature of 350 levels. They may also be frozen earlier than or after cooking.
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